Baked Goods & Desserts, Culture & History
Most of the time I’m happy to share the recipes I come up with on the blog, but this time there was something in me that thought I should just keep this one a secret and perhaps profit off of starting a caramel business. The caramels came out that good. I...
Baked Goods & Desserts, Culture & History
Continuing my yearly holiday series of Norwegian cookies, I realized I have never shared my recipe for these delightful, two-bite sized cookies called peppernøtter. Perhaps it’s not a coincidence, as they are a bit anonymous compared to the other famous seven...
Baked Goods & Desserts, Culture & History
Serinakaker is regarded as one of the original, classic Christmas cookies in Norway and are classified as “småkaker” (small cookies). These are small butter-sugar-flour cookies with a ruffled pattern, topped with sliced almonds and sugar and are known as...
Baked Goods & Desserts, Breakfast, Culture & History, Main Dishes
The four weeks leading up to Christmas have always been my favorite, more so than the actual day of Christmas. The anticipation of the celebration to come with all its preparing; the baking, cooking, cleaning, decorating and holiday parties, is a very special time in...
