ROMANTIC DINNER FOR TWO
COOKING CLASS
Make your partner fall in love with plant-based food… Wow with this 3-course menu!
Impress whoever you dine with by making them this mouthwatering Valentine’s Day-inspired menu.
If you’re single, wow yourself!
Nothing says self-love like taking the time to create a beautiful meal for yourself.
The menu comes with wine pairing suggestions for each dish but feel free to pick whatever wine touches your heart (and taste buds!).
ON DEMAND
Cooking Class
Beet and Persimmons Tartare
This elegant, colorful appetizer is as beautiful as it is simple and delicious and will be a perfect start for an intimate, romantic dinner.
Linguine with Lentil Bolognese
Nothing says romance like Italian food! Recreate the Lady and the Tramp scene and dive into this delicious dish.
Affogato with Chocolate Biscotti
Let’s end on an Italian note too shall we with this heavenly ice cream, coffee, chocolate, and caramel sauce to make sure you win your partner over!
Who can say no to pasta and chocolate on Valentine’s Day, or any day for this matter?
Learn to make the best bolognese sauce where nobody will miss the meat and an amazing dessert that will also please those coffee lovers out there!
With this 3-course menu also comes my recommendations for the best wine pairings for each course with links to where you can purchase these wines in your area.
Don’t miss out on this flavor-packed class, your 3-course menu is all set and waiting for you!
Once you register…
You’ll also find a downloadable pdf with the full recipes and a shopping list
Once you register…
You’ll also find a downloadable pdf with the full recipes and a shopping list.
About Sunny
Sunny is a native of Norway and a professionally trained chef and wine consultant with nearly 20 years of experience in the food and wine industry. She had her own catering company for seven years, and today she is a vegan food blogger and digital creator with a special focus on Norwegian cuisine.
Sunny lived in Rome, Italy where she seriously fell in love with food and wine and later worked for an Italian winery for several years.
Sunny is also a Health Coach from the Institute of Integrative Nutrition with a certification in Plant-Based Nutrition from eCornell. She enjoys making recipes for anyone who loves to explore plant-based foods and whom she calls “plant curious”.
