Privacy Overview
This website uses cookies to improve your experience while you navigate through the website. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. We also use third-party cookies that help us analyze and understand how you use this website. These cookies will be stored in your browser only with your consent. You also have the option to opt-out of these cookies. But opting out of some of these cookies may affect your browsing experience.
Always Active
Necessary cookies are absolutely essential for the website to function properly. These cookies ensure basic functionalities and security features of the website, anonymously.
Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. These cookies track visitors across websites and collect information to provide customized ads.

No cookies to display.

Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet.

No cookies to display.

STRAWBERRIES EVERYTHING

COOKING CLASS

Let’s celebrate strawberry season!

Norway has the world’s best strawberries…In this class, you’ll learn why, and what classic recipes will highlight them in the best way.

Looking for ideas for how to best maximize the flavor and deliciousness of these berries?

From breakfast to desserts—this class has you covered!

knekkebrod

On Demand

Cooking Class

What we’ll be cooking together:

Arme Riddere with Fresh Strawberries & Vanilla Scented Whipped Cream

Think of these as Norway’s answer to French toast – only better! (hint: Cardamom might have something to do with it 🙂) 

Strawberry-Rhubarb Cake

A classic combination, this is a great representation of fruits and berries found in Norwegian cuisine. Topped with caramelized almonds…this is the perfect coffee cake!

Dessert med Kjeks med Jordbær

A Norwegian take on strawberry shortcake symbolizes the connection between Norway and America… and who doesn’t love this dessert?!

Strawberries are a standard guest on Norwegian tables in June and July. But how do we enjoy them? In this class we’ll explore three different ways to prepare and enjoy these delectable berries.

What’s great about these recipes? You will learn techniques you can apply to a variety of other dishes as well, all to honor the wonderfully flavorful and versatile strawberry!

Once you register…

You’ll receive a welcome email with access details for the on-demand class.

As well, you’ll receive a downloadable guide containing the recipes and shopping list.

You will have lifetime access to this class so you can view it at your own leisure!

Once you register…

You’ll receive a welcome email with access details for the on-demand class.

As well, you’ll receive a downloadable guide containing the recipes and shopping list.

You will have lifetime access to this class so you can view it at your own leisure!

About Sunny

Sunny is a native of Norway and a professionally trained chef and wine consultant with nearly 20 years of experience in the food and wine industry. She had her own catering company for seven years, and today she is a vegan food blogger and digital creator with a special focus on Norwegian cuisine.

Sunny is also a Health Coach from the Institute of Integrative Nutrition with a certification in Plant-Based Nutrition from eCornell. She enjoys making recipes for anyone who loves to explore plant-based foods and whom she calls “plant curious”.

 

ON DEMAND

Strawberries Everything
Cooking Class

ON DEMAND

Strawberries Everything
Cooking Class