NORWAY VS DENMARK PART I

CINNAMON TWISTS COOKING CLASS

Cinnamon lover?

Join me as we explore four different ways to bake with cinnamon and find out who does it better
Norway or Denmark?!

This first class in a new trilogy is all about baking!

The task will be tough but somebody has to do it:

Who has the best-baked goods: Norway or Denmark?

We’ll be exploring Denmark’s famous wienerbrød (referred to as a Danish in English), as well as their Kanelsnegl (Cinnamon Snail), and compare them to Norway’s Kringle and Kanelsnurrer.

Don’t miss out on this class—it’s going to be a delicious one!

knekkebrod

On-Demand

Cooking Class

Here’s what we’ll be baking together:

Kringle

A gorgeous, classic Norwegian cinnamon wreath two ways topped with pearl sugar and sliced almonds the classic way!

Wienerbrød

The ultimate Danish pastry; flaky, buttery pastry dough filled with an almond paste and raspberry jam… dreamy!

Kanelsnegl & Kanelsnurrer

We’ll make Danish Cinnamon Snail and Norwegian Cinnamon Twists and learn some fun way to shape them!

Scandinavians are known for having some of the most delicious pastries in the world.

Who hasn’t heard of Danish hygge—a warm cinnamon pastry with a cup of hot coffee is the ultimate way to practice hygge.

Conversely, Norwegians have kos (the same as hygge), and in this class, you might discover why the Norwegian and Danish people are some of the happiest people in the world: (hint: because we know how to make the best pastries!!)

This class will teach you the top five things you need to know to successfully make yeasted doughs, something many find hard.

Learn how to make cinnamon twists in all shapes and forms. 

This class will serve as the basis for a wide variety of baked goods you can make for weeks, months, and years to come!

Once you register…

You’ll receive a welcome email with access details to the class, downloadable recipes and shopping list.

Plus, you will have lifetime access to this class following its release so you can view it at your leisure!

Once you register…

You’ll receive a welcome email with access details to the class, downloadable recipes and shopping list.

Plus, you will have lifetime access to this class following its release so you can view it at your leisure!

Get instant access to the first class in my Norway vs Denmark Trilogy and learn how to make all kinds of cinnamon-based pastries!

Or Bundle Up & Save

Bundle 1

Norway vs Denmark Part I:
Cinnamon Twists
&
Norway vs Denmark Part II:
Rice Pudding

Bundle 2

Norway vs Denmark Part I:
Cinnamon Twists
&
Norway vs Denmark Part III:
Breakfast and Coffee Snacks

The Trilogy

Norway vs Denmark Part I:
Cinnamon Twists
&
Norway vs Denmark Part II:
Rice Pudding
&
Norway vs Denmark Part III:
Breakfast and Coffee Snacks

About Sunny

Sunny is a native of Norway and a professionally trained chef and wine consultant with nearly 20 years of experience in the food and wine industry. She had her own catering company for seven years, and today she is founder of Arctic Grub, a Norwegian food blog and digital creator with a special focus on veganizing classic Nordic dishes.

Sunny is also a Health Coach from the Institute of Integrative Nutrition with a certification in Plant-Based Nutrition from eCornell. She enjoys making recipes for anyone who loves to explore plant-based foods and whom she calls “plant curious”.

 

ON DEMAND

Norway vs Denmark Part I
Cinnamon Twists Cooking Class

ON DEMAND

Norway vs Denmark Part I
Cinnamon Twists Cooking Class