SWEDEN VS NORWAY PART I
CREAM PUFFS COOKING CLASS
Learn to make two versions of Sweden and Norway’s amazingly delicious and famous cream puffs!
Who has the better cream puffs, Norway or Sweden?
In this class, we’ll make both countries’ versions of this delectable dessert just in time for both countries’ national days of celebrating these creations:
Fastelavn in Norway (February 19th) and Fettisdagen in Sweden (February 21st).
On Demand
Cooking Class
Fastelavnsboller
The Norwegian variety of cream puffs is based on a cardamom-spiced bun that is filled with vanilla-scented whipped cream and topped with strawberry jam.
Semlor
The Swedish version of cream puffs is also based on a cardamom bun, but the filling consists of a mixture of marzipan, milk, and the insides of the bun.
Homemade marzipan or store-bought? You decide!
Homemade Marzipan + Whipped Cream
If you can’t find marzipan in your local store, make it yourself! It’s easier than you think… plus learn how to make the fluffiest vegan whipped cream!
Every February around “Fat Tuesday” Scandinavians whip up their versions of cream puffs based on delectable cardamom buns.
In this class you will learn how to make these buns and also what the differences are between the Swedish and Norwegian versions.
Swedes love their filling with marzipan, while Norwegians keep it slightly less sweet with whipped cream and jam.
Make both and have fun taste testing to see which country wins for the best cream puffs!
Once you register…
You will have lifetime access to this class so you can view it at your own leisure!
Once you register…
You’ll receive an email confirming your registration, with a special access page link where you can watch the video class and download your recipes and shopping list.
You will have lifetime access to this class so you can view it at your own leisure!
Or Bundle Up & Save
Bundle 1
Sweden vs Norway Part I:Cream Puffs
&
Sweden vs Norway Part II:Meatballs
Bundle 2
Sweden vs Norway Part I:Cream Puffs
&
Sweden vs Norway Part III:Potato Dumplings
The Trilogy
Sweden vs Norway Part I:Cream Puffs
&
Sweden vs Norway Part II:Meatballs
&
Sweden vs Norway Part III:Potato Dumplings
About Sunny
Sunny lived in Rome, Italy where she seriously fell in love with food and wine and later worked for an Italian winery for several years.
Sunny is also a Health Coach from the Institute of Integrative Nutrition with a certification in Plant-Based Nutrition from eCornell. She enjoys making recipes for anyone who loves to explore plant-based foods and whom she calls “plant curious”.
