I’m so thrilled to announce that my first official recipe e-book, “A Collection of Recipes from Arctic Grub” is now online and available for sale! This is a collection of more than 60 of my favorite Norwegian recipes from my blog, in addition to some...
I’ve written about eplekake, Norwegian apple cake, a couple of times before on the blog, but it’s one I could write about multiple times over. There are endless variations, such as a vegan version filled with marzipan which I shared here, and before I...
I was inspired to right about this special day from old times in Norway, as I’ve recently noticed how the sun rises earlier and stays later in the day, making me feel ready to bid winter adieu and get ready for longer, brighter and lighter days. Sunfest, or...
I wanted to rush to the computer straight after I baked my veganized version of “julebrød” yesterday (also called “Julekake” meaning Christmas cake) because I simply couldn’t wait to tell you all how fluffy, juicy and flavorful this...
The first day of May is traditionally a holiday in Norway, where most people take off and take a break from work (although one could argue that this year this is no different than any other Friday, as the trend in Norway is going towards a 4 day work week, with a lot...