Baked Goods & Desserts, Breakfast, Culture & History
Norwegians love to bake, and while all countries have their own versions of pretty much any dish in existence, I don’t think there’s anything quite like Norwegian “horn”. The closest would probably be crescent rolls but I will refer to them as...
Culture & History, Main Dishes
I remember when I first became vegan and started thinking about all the dishes I had grown up with that I would no longer be able to enjoy. Come to think of it, most traditional Norwegian foods have either meat, fish, dairy or eggs in them. But as I started...
Baked Goods & Desserts, Breakfast
What is ‘rundstykker’? These ’round pieces’ (=rundstykke) of bread are buns made with various cereals and grains, and are popular all throughout the Nordic countries, particularly in Norway and Denmark. As bread lovers, Scandinavians love to...